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News and announcements

For immediate release:

March 13, 2020

Lakeland Cultural Arts Center


In accordance with advice from state public health experts, the state of North Carolina has declared a state of emergency due to the COV19 (Coronavirus).

Lakeland Cultural Arts Center has made the decision to postpone our upcoming performances of Harrigan’s Pub (Mar 13-14), Mike Wiley’s Fire of Freedom (Mar 20),Tony Sands’ Tribute to Frank Sinatra (Mar 21), and The Marvelous Wonderettes(Mar 27-28, Apr 3-5)

The performances will be re-scheduled for later dates, and further announcements will be forthcoming with details. Patrons will be offered refunds or exchanges for future events.


As of Friday, March 13, staff members will begin contacting patrons who have provided telephone numbers to offer refunds and exchanges. Please feel free to contact the Box Office at (252) 586-3124 with any questions or to request refunds.


As always, the safety of Lakeland’s patrons, cast, crew, volunteers, and staff is of the utmost importance. Thank you for your understanding.

Peter Holloway

Executive Director

Lakeland Cultural Arts Center


411 Mosby Avenue

Littleton, NC 27850


Come cook with Chef Yvonne at Lakeland Cultural Arts Center

Class is $40.00 a person, classes limited to 8 people.

Some hands on and some instructional.

After class you get to eat your creations.

Call 252-586-3124 extension 3 for reservations


Classes are at 11:00am and 6:00pm



Tuesday March 10, 2020

  Saint Patty’s Day Dinner: Meat Pie Bacon Fried Cabbage Chocolate Irish Cream Pots De Creme



Tuesday April 7, 2020

  Easter Dinner: Roasted Pork Loin with a Cherry Glaze Honey Carrots Scalloped Potatoes. Still thinking on the desserts







We are growing adding more programs every day!

We need creative individuals with a dash of wackiness to help develop and implement various cultural arts programs.!

From music to fine art, dance to theater, come join the Lakeland family to create unforgettable experiences for our community!!

For more information on all of the volunteer opportunities, please contact John DuVall at This email address is being protected from spambots. You need JavaScript enabled to view it. or at (252) 586-3124 !